Cuisine-France > recipe  > region > north


Cuisine-France

French Recipe Guide

French Recipes:

Boeuf bourguignon
Chicken fricassee
Mediterranean salad
Ratatouille
Veal stew

more recipes...

By region
Alsace
Basque
Burgundy
Loire
Lorraine
Normandy
North of France
Poitou
Provence
Rhone and Alps
Riviera
South West of France
All regions of France

By course
Hors d'oeuvre, Starter
Sauce
Meat
Fish
Dessert
Recipes by course

All french recipes in english


Recettes in french

tb : tablespoon
tsp : teaspoon
1 cup : 1/2 pint
Conversion table

 

 

 

 

cuisine france french cooking and recipe

North of France

 

Recipes from North of France:

Steak tartare Raw beef meat with capers and olive oil

Water cress soup with leeks and potatoes

About the North of France region:

Location: north of France, at the belgium border

Main cities: Lille, Arras, Dunkerque

Weather: oceanic, cold winter, warm summer

 

French Recipes: Almond trout - Apple pie - Boeuf bourguignon - Bouillabaisse - Cassoulet - Cherry soup - Chicken Fricassee - Coq au vin - Gratin dauphinois Lobster Thermidor - Mediterranean salad - Onion pie - Onion soup - Roast chicken provencal - Sole meuniere - Strawberry Charlotte - Tapenade - Tomatoes provencale - Veal stew - All recipes - By region - By course - Links - Cuisine France

 

© Cuisine-France 2019

 

Cuisine-France
French Cooking

All recipes
By region
By course
· Send this recipe

 

French cooking

Mastering the Art of French Cooking
Julia Child

The best book to address French cuisine.

buy book